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Culinary or flavor use: berries used to make tea (“omija cha” in Korean)
La variété Maraval est réputée pour sa précocité
pear tree harrow delight
The traits of high disease resistance and late flowering also seem to hold true
drainage)—like all blueberry bushes
Lime Caviar 'Pink Pearl' sur porte greffe Caryers Culinary or flavor use: berriesMicrocitrus australasica, commonly called "caviar lime," is a thorny shrub of the Rutaceae family found in plains, in the undergrowth of the humid forests of eastern Australia. The fruits are cylindrical, 4 to 8 cm long. The skin of the ripe fruits can be various colors: green, yellow, orange, red, purple, brown, black, but they all come from the same species. It contains small vesicles, resembling caviar pearls, hence its name, which naturally detach
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