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Zacht en droog in de mond
a closed valley in Chile's central zone
Echter voordat de botteling kan plaats vinden dient er veel
vindt er blending plaats en wordt de resulterende wijn samen met de liquer de tirage (een mengsel van suiker en gist) gebotteld
The nose reveals enticing aromas of ripe pear
Hubert Brochard Sancerre spaanse-wijnen Marques de Riscal Zacht en droog in deIt's no wonder Brochard has been our best selling Sancerre for years, as it produces such refined quality. The Hubert Brochard estate comprises 113 hectares of Sauvignon Blanc and 39 hectares of Pinot Noir, spread across the communes of Chavignol, Sancerre, Sainte Gemme, Mntrol, Saint Satur, Thauvenay, and Bannay, with additional vineyards in Pouilly Fum. These diverse holdings offer the Brochards a range of soils for crafting wines of depth and
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