Carlos Serres Rioja Reserva Bischel worden we begroet door geuren

worden we begroet door geuren van gepocheerde peer en grapefruit

is the brainchild of a passionate family that revolutionized the style and perception of Sicilian wine worldwide

Achter op de tong een verfijnd boeketje van lichte kruiden

is a work of art

De druiven voor deze bijzondere wijn groeien op indrukwekkende hoogtes

Carlos Serres Rioja Reserva Bischel worden we begroet door geurenCarlos Serres was founded out of pure love and passion for crafting the finest wines. The Spanish winery does have a French touch, however, as Carlos Serres is originally a French winemaker who found his fortune in Rioja. At the end of the nineteenth century, he decided to move to the Rioja region after Phylloxera Vastatrix had damaged many vines in France, forcing the clearing of many vineyards. He traveled extensively around the world and was amazed