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Servera med rostade rotfrukter
bring to the boil and simmer on low heat for 10-20 minutes
Keftedes - Greek mouflon meatballs
wilder taste
chef Kjell Nymark:
abborre Select weight (g):275 Servera med rostade rotfrukterOur fine perch is fished with nets in the Baltic Sea along the Swedish coast or land and sold in skinless fillets. When cooked, the perch has white, firm meat and is one of our most popular food fish. Like our wild caught zander, it can be prepared in a variety of ways. The perch is also rich in minerals, omega 3, B and D vitamins. Perch is delicious when fried in butter, with or without breading. Fry on medium heat until the meat has a solid white
