Gyokuro "Edle Tautropfen" Bio Weight:500g Degree of fermentation between 50-60%

Degree of fermentation between 50-60%

Ingredients: Oolong tea Taiwan

Hishaku made of bamboo (water ladle for the tea ceremony)

creamy fruit tea on any occasion

also known as Dragon Well tea

Gyokuro "Edle Tautropfen" Bio Weight:500g Degree of fermentation between 50-60%Discover the most precious pearl of Japanese tea culture the Gyokuro! The name "Gyoku" means "jade" in Japanese, while "Ro" stands for dewdrop. This extraordinary green tea is considered one of the best and most precious teas in the world, along with the famous Matcha. The production of Gyokuro is similar to that of Sencha, but the crucial difference is that at least 90% of the leaves for Gyokuro grow in the shade. This shade tea process gives Gyokuro