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Fermentation is in open-top barriques for the smaller parcels and in barrels or stainless steel for the larger ones without any temperature controls
If Chateau Latour made a late-harvest Cabernet Sauvignon
but it also carries hints of ginger and even a subtle floral note
potpourri and rocky earth lead from the nose to a tight and bright sip
Whiskey first
Edict Pinot Noir Anderson Valley - 2018 (750ml) Pauillac Fermentation is in open-top barriques
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