Domaine Pierre Luneau-Papin Muscadet Garance Natural Dry White Wine 750ml (12%) Lambic/Wild Fermentation then another 12 months in

then another 12 months in bottle

The creamy richness of the Chardonnay perfectly complements the zesty

It is by this method that gueuze 100% lambic

fermentation partly in steel

as well as spreading the culture of Rioja and creating their own piece of history with Señorío de Librares

Domaine Pierre Luneau-Papin Muscadet Garance Natural Dry White Wine 750ml (12%) Lambic/Wild Fermentation then another 12 months in100% Melon de Bourgogne, from Loire valley, France. Melon de Bourgogne is the primary grape used for Muscadet wines. Aged on the lees for 4 months, resulting in a smooth silky mouthfeel. Sur Lie means that the wines rests on the fine lees (yeast cells and other sediment left in the tank after fermentation). Unfiltered to retain the texture and flavour. dry white fruit rich mouthfeel