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gradually unfurling and revealing a subtle sea spray/marine element
Tasted at Bordeaux Index's annual 10-Year On tasting in London and then blind at Farr Vintners tasting
our Flagship wine is the defining standard by which all of our Pinot Noirs are measured
made from 70% Shiraz (105- to 115-year-old vines) and 30% Cabernet Sauvignon (60- to 90-year-old vines)
if a touch fruity
Seagram's Extra Dry Gin (750ml) Ancellotta gradually unfurling and revealing aExceptionally smooth with hints of orange peel, cinnamon and lilac in the nose. Exceedingly mixable, it makes a superb, sophisticated martini and is equally delicious in a casual mix of tonic, fruit juice, or soda.
