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each aged in freshly emptied bourbon barrels for 8-14 months
and plenty of tannin lurking beneath the surface
not a great deal of density
Dry scents of worn leather and Brussels sprouts dominate the first inhalations
plus roasted nuts and semi-dark chocolate
Andre Chatonnet Chateau Haut Chaigneau Lalande-de-Pomerol- 1998 (750ml) Cyclades each aged in freshly emptied
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