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His passion grew further
4 ha parcel on the Côteau du Barzy
He talks about his early learning of winemaking
Stony + Calcareous
Vinification: The grapes are destemmed and the varieties ferment separately in stainless steel tanks
Arndorfer "Vorgeschmack" Rose Grape_Chardonnay His passion grew furtherGrapes: Zweigelt juice + Gruner Veltliner skins Region: Kamptal, Austria Vintage: 2025 Viticulture: Organic + Biodynamic Soils: Rocky + Chalky Clay + deeper loess Vinification: 14 hours on Zweigelt skins before pressing; 14 days on Gruner Veltliner during fermentation Aging: 70% stainless steel + 30% used French oak Fining or Filtering: No fining, smart filtered (fine metal mesh) Sulfur: Minimal added at bottling Notes from the Importer: Martin and
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