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coconut flavoring
The family shifted its focus to viticulture in the 1970s
these wines are bottled without fining or filtration
harvesting by hand and letting the land guide their winemaking
those from clay-limestone are fermented in old oak
Other Balido Orange Wine 750ml (11.5%) Lambic/Wild Fermentation coconut flavoringTrebbiano and Petit Manseng from Cerro Chapeu, Northern Uruguay. Orange peel fresh herbs crisp textured A unique orange wine with an amber glow, named Balido (Spanish for bleating) in tribute to the sheep that naturally prune the vineyard in winter. The majority of the wine is Trebbiano, but the vibrant hue and incredible structure come from a long maceration on the skins of Petit Manseng grapes. It's bottled with no filtration, giving it a
