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19cm tall x 7
Ideal for pour-over coffee and loose-leaf tea
All the tools you need for the perfect cup
hotels and Airbnb's where quality is a must and guests
incense enthusiasts
Scottish Breakfast Black Tea chamomile teabags bulk 19cm tall x 7Consistent with African and Ceylon Broken Orange Pekoe, a Scotsmans Breakfast is moren brewed porridge. This full bodied tea sparkles in your mouth and has the aroma of freshly baked bread. How to Brew Boil fresh water to 90c. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 3 5 min. Remove leaves from water to ensure infusion remains smooth not bitter. Re infuse up to 3 times. Ingredients Black tea (camellia sinensis).
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